tag:blogger.com,1999:blog-6592616212905321959.post4513653623495386930..comments2022-04-29T05:50:57.972-07:00Comments on 100 Miles: *The Local Report - ForageCharles G Thompsonhttp://www.blogger.com/profile/15290051364309639950noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-6592616212905321959.post-35482320647626477042010-02-18T10:37:06.596-08:002010-02-18T10:37:06.596-08:00Thanks Kristen! Still have to get Jo to go with m...Thanks Kristen! Still have to get Jo to go with me but when we do I'll call ahead and warn them! Next time you're in town I'll take you.Charles G Thompsonhttps://www.blogger.com/profile/15290051364309639950noreply@blogger.comtag:blogger.com,1999:blog-6592616212905321959.post-38812103435781810442010-02-17T21:36:31.635-08:002010-02-17T21:36:31.635-08:00I love your passionate and informative articles. ...I love your passionate and informative articles. That P Belly Sand sounds divine, but I agree with Phil, you might want to warn them about Jo ;-) (that could be me if I lived closer!)Kristenhttps://www.blogger.com/profile/04451390929588351594noreply@blogger.comtag:blogger.com,1999:blog-6592616212905321959.post-175565804084475842010-02-11T11:37:33.888-08:002010-02-11T11:37:33.888-08:00Thanks Phoo-D, Phil, Natasha and Taste of Beirut.
...Thanks Phoo-D, Phil, Natasha and Taste of Beirut.<br /><br />@Phil: I totally get it - I too have frequent pangs about trying to stay local but I feel strongly that it is 'trying' to live life locally that is most important. Our modern lives probably make it very difficult to live a 'local life' 100% of the time. But I do my best to try to live it a portion of the time.<br /><brCharles G Thompsonhttps://www.blogger.com/profile/15290051364309639950noreply@blogger.comtag:blogger.com,1999:blog-6592616212905321959.post-39636542990754954672010-02-11T09:46:35.089-08:002010-02-11T09:46:35.089-08:00I read your post with great interest! I used to li...I read your post with great interest! I used to live in Los Angeles in the late seventies and could not understand why people would let olives and loquats in the street rot by the thousands; it was shocking to me. All this bounty going to waste. So, now finally, people are paying attention!tasteofbeiruthttp://www.tasteofbeirut.comnoreply@blogger.comtag:blogger.com,1999:blog-6592616212905321959.post-38465157433681320492010-02-11T08:21:46.904-08:002010-02-11T08:21:46.904-08:00Pork belly sandwich? Yum!Pork belly sandwich? Yum!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6592616212905321959.post-18122711918515970962010-02-11T07:52:20.442-08:002010-02-11T07:52:20.442-08:00If Jo gets word of a pork belly sandwich, it's...If Jo gets word of a pork belly sandwich, it's curtains. What a great restaurant (along with an apt name), and a very stand up thing they're doing -- sourcing as locally as they can. I love this, and it's good to see the whole 100 Miles tie-in.<br /><br />I struggle with something internally. Since moving from Fullerton to Irvine, we continue to get our produce from the same Farmer&#Philhttp://www.mylifeasafoodie.comnoreply@blogger.comtag:blogger.com,1999:blog-6592616212905321959.post-76209069704257712472010-02-11T07:12:57.807-08:002010-02-11T07:12:57.807-08:00What a fun concept! I love the marriage of custome...What a fun concept! I love the marriage of customers and purveyors into a restaurant.Phoo-Dhttps://www.blogger.com/profile/01048641393951998481noreply@blogger.com